Recipe is from Aunt Nellie (through Janet and Jo Anne)
1 egg (well beaten)
1 cup sugar
Juice and grated rind of 1 lemon, 1 lime, and 1 orange
Combine all ingredients in saucepan. Cook over medium heat, stirring constantly, until boiling. Boil 1 minute. Remove, cool. Store in covered jar in refrigerator.
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