Recipe is from Mazie.
¼ lb. graham crackers
½ lb. dates, cut up
2/3 cup cream
½ lb. marshmallows, cut fine
1 cup nuts, cut up
Roll crackers to make crumbs and mix all but ¼ of the crumbs with other ingredients; shape into a loaf. Roll loaf in remaining crumbs, then wrap in waxed paper (plastic wrap is better). Chill and slice. Serve with whipped cream.
Note from Lori: one copy of the recipe specified ¼ lb. graham crackers, another said ½ lb. graham crackers. Use your best judgment.
No comments:
Post a Comment