Roast Beef

Recipe is from Mazie.

7-8 lbs roast beef

Yorkshire Pudding:
1 cup flour
1 cup milk
2 eggs
½ tsp salt

Bake roast beef 20-25 minutes per pound for medium. When roast is cooked, put drippings from roast in hot shallow pan.
Combine Yorkshire pudding ingredients and beat well. Pour into hot drippings in a hot pan. Bake at 400 degrees for 25-30 minutes.