Strawberry Delight

Recipe is from Mazie.

½ cup butter
¼ cup brown sugar
1 cup flour
½ cup chopped nuts

1 pkg frozen strawberries
2 egg whites
1 cup sugar
1 TB lemon juice
1 tsp vanilla
1 cup whipping cream, whipped

Combine butter, brown sugar, flour, and nuts. Mix lightly and put in oblong pan. Bake at 400 degrees. Stir occasionally until light brown, about 15 minutes. When baked, put half of mixture into bottom of glass baking dish and press down evenly. (Use pan about 8x12x2)

In large mixing bowl put 1 pkg frozen strawberries (broken apart but still frozen), 2 egg whites, 1 cup sugar, 1 TB lemon juice, and 1 tsp vanilla. Using electric beater whip for 20 minutes. With rubber spatula keep edges and bottom scraped. Then add 1 cup whipping cream whipped, and fold in lightly. Pour into dish, and cover with remaining crumb mixture. Place in freezing unit of refrigerator for at least 12 hours. Cut in squares to serve. Serves 12.