Turtles

Recipe is from Mazie.

Pecans
Any good caramel recipe
Dipping chocolate

Caramel: Mazie uses cream, butter, Karo syrup and white sugar. Boil to candy stage. Pour caramel over nuts. Cool. Then dip nuts and caramel into dipping chocolate.

Caramels (this was on the back of the turtles recipe):
2 cups sugar
1 cup Karo syrup
Dash salt
2 cups cream
½ cup butter
1 tsp vanilla

Caramel instructions:
Combine sugar, Karo, salt, and cream. Boil to 226 degrees. Add butter and vanilla. Stir occasionally.

Oil cookie sheets. Beat caramel until soft and nearly runny. Put pecans on cookie sheet. Top with caramel. Cool. Pinch up. Dip in chocolate.