Recipe is from Mazie.
4 large pork chops (1-inch thick)
4 slices onion
4 TB catsup
½ cup vinegar
Place chops in shallow pan; sprinkle with salt and pepper. Place a slice of onion on each chop. Top with catsup. Pour vinegar around chops and bake for 1 hour at 350 degrees. Bake uncovered.
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