Sunday, July 4, 2010

Tomato Soup

Recipe is from Mazie.

1/2 bushel tomatoes
4 large onions
1 cup chopped celery
2 large peppers
2 squares margarine
1/2 cup sugar
1 TB salt
1 tsp pepper
2 10-ounce packages macaroni, cooked

Chop onions, celery and peppers and cook until tender Peel and chop tomatoes - these may be srained or not. Add other ingredients and bring to boil. Fill jars and process 15 minutes.

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